To continue from the last post, this time I’m going to cover the teaching aspect of WSET. There are some things I’m not going to write about. This is for two main reasons. First, I’ve covered this topic relatively recently, and don’t really feel the need to repeat myself. Second, teaching is a lot more individual, on the part of both the student and the instructor than taking exams. That said, there are things that can and...
Read MoreReaders will know that I’m not a particular fan of the WSET approach to teaching, tasting and exams (see here and here among other previous posts). Now that I’ve done the whole Diploma, I want to take a different approach. (Note: I mean ‘done’ as in I’ve gone through all the classes, exams, etc. at least once. That’s not the same as passing the exams, but I have done them.) What I’m going to do in this post, and the next, is talk...
Read More